Izakaya Sensu Specialties – A Must-Try Dining Experience

Izakaya Sensu is a unique Japanese restaurant that has been serving delicious dishes in the United States since 2012. This restaurant offers a wide variety of traditional Japanese Izakaya style of dining. Located in Washington Square, Izakaya Sensu caters to guests from different parts of the world. The word “Izakaya” literally translates to “sitting around sake shop,” and thus the concept represents an experience with an informal atmosphere where guests can share small plates of food while enjoying drinks.

What are Izakaya Sensu’s Specialities? Izakaya Sensu is known for its exceptional selection of traditional Japanese cuisine prepared in a modern way and designed to stimulate all the senses. Guests can expect high quality dishes that focus on fresh ingredients, presented artistically on elegant platters – some dishes take up to 12 hours to prepare and cook. The menu includes sushi rolls, tempura, salads, grilled meats, specialty ramen dishes, and more alongside classic entrees like steaks and tempura platters. Moreover, Izakaya Sensu even adds some unique delicacies such as live lobster with jalapeno or black garlic risotto tartar which are carefully crafted by professionals chefs for a special experience.

Overview of Japanese Izakaya Style of Dining Traditional Japanese izakaayas are popular among the locals as they offer affordable dining opportunities in relaxed environments. They should be seen as a connoisseur’s paradise and a gastronome’s delight where guests can munch on light snacks like karaage (deep-fried chicken nuggets) or yakitori (chicken skewers) amid fun conversations at late hours into night! The types of dishes offered at an izakaayas range from appetizers & snacks; seafood dishes; noodle dishes; fried food dishes; soup & stews dishes; vegetable dishes; rice & grains dishes; hot pot dishes; salads & pickles as well sashimi & sushi rolls and much more. Unique aspects of an izakaayas experience includes speciality drinks like sake beer or whiskey sour alongside the great selection that comes along with it!

Delicacies On The Menu At Izakaya Sensu With over 20 kinds of appetizer choices ranging from seasonal vegetables to skewered delights and different styles of sushi and sashimi’s – no meal at this restaurant will ever be complete without one dish or another! Other delicacies include yakitori combinations featuring succulent chicken thighs served with various seasonings like garlic butter teriyaki grilled over charcoal or soba noodles sautéed in scallions ponzu broth served tableside in cast iron pot – that carries flavors direct to your palate! Furthermore price range and pricing strategy varies accordingly including lunch sets going up to $14 and dinner sets reaching up to $50 per person depending on portion sizes selected making sure everyone leaves just short enough so they come back looking forward to their next meal reigning as customer satisfaction is always held key at this place!

FAQ

Q1-What type of cuisine is served at Izakaya Sensu?
A1-Izakaya Sensu specializes in a unique twist on traditional Japanese ingredients to create a modern take on Izakaya dishes. The restaurant offers an impressive selection of bite-sized sushi and sashimi, robata grill specialties, and tempura, as well as noodles, yakitori, specialty sake and shochu cocktails.

Q2-What are some of the specialty items served at Izakaya Sensu?
A2-Some specialty items served at Izakaya Sensu include Uni shooter topped with karasumi (cured mullet roe), Sashimi Mango Salad, Grilled Unagi Nigiri tempura style, Agedashi Tofu served in dashi stock and topped with grated daikon radish and Negi Scallop Bowls which are composed of four lightly seared scallops atop steamed rice.

Q3-Does Izakaya Sensu offer any seasonal or monthly specials?
A3-Yes! On a regular basis exciting new seasonal menu options such as chilled fish maw soup or Kurobuta pork belly are available in addition to their classic favorites. In addition to their offerings they have monthly chef’s specials which feature creative dishes that are specially created by the chef bringing together flavors from around the world into one delicious dish.

Q4-Does Izakaya Sensu serve alcohol?
A4-Yes! Izakayaugh bursts forth with vibrand range of decadent beverages ranging from imports to crafts beers beer whiskeys wines champagne and signature cocktails . Each drink is carefully crafted and accompanied by its own unique flavor profile.

Q5-Are there vegetarian options available at Izakaya Sensu?
A5-Yes! There is an assortment of vegetarian friendly options including Inari Sushi with sweet vinegared rice wrapped in fried tofu skins, Mushroom Croquettes filled with earthy chestnut mushrooms , Giant King Oyster Spring Rolls bursting with fresh herbs within crispy tempura wraps as well as Miso Soup made with silken tofu shiitake mushrooms carrots mitsuba parsley seaweed and miso broth.

I hope you like reading on What are the specialities of Izakaya Sensu?.

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